Wine and vinegar products for fermentation, filtration, fining and stabilization. Biotechnologies (yeasts, bacteria, enzymes) applied to food & beverage industry. Hygiene and disinfection for wine and vinegar production plants.
ORGANIC RANGE Download
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Complete range of certified Organic products for producing wines according to the Reg. 203/2012.
Gelagreen

Gelatine soluble in hot water for flotation techniques, to treat pressed wine and for young red wines. Suitable for the final touches on young vintage wines

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Ittiogreen

Fish isinglass for the fining and clarification of white and rose wines and for the finishing touches on super premium red wines

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