Wine and vinegar products for fermentation, filtration, fining and stabilization. Biotechnologies (yeasts, bacteria, enzymes) applied to food & beverage industry. Hygiene and disinfection for wine and vinegar production plants.
Enodoc™ is a complete line of specific yeast and bacteria, exclusively made by Danstar Ferment for Dal Cin Group.
Enodoc™ BM-04

“Blanc mousseaux”. Specific for re-fermentations (sparkling wines) with high alcohol resistance.

depliant TS